Premenstrual Syndrome is the chronic disease that makes the women worried. Premenstrual severity symptoms occur a week or two before a woman’s monthly periods or the ovulation. While these symptoms usually disappear after the period starts, PMS or Premenstrual Syndrome often interferes with the women’s normal activities at home or work. At this stage women beg for the medication of how to relief Premenstrual cramps
Despite ongoing studies, the causes of Premenstrual Syndrome are not yet clear. Of course, some women may be more sensitive than others to changing hormone levels during the menstrual cycle. While some believe that stress does not seem to cause Premenstrual Syndrome, it could make it worse. Studies have revealed that Premenstrual Syndrome can affect menstruating women of any age and that Premenstrual Syndrome can affect menstruating women of any age and that Premenstrual Syndrome often includes both physical and emotional symptoms like fatigue, irritation, lack of memory and even food carving.
Massive number of women experience mild Premenstrual Syndrome, but for about 20 percent, the symptoms can be severe. These symptoms define Premenstrual Syndrome and can interfere with daily activities and relationships. They need really good care for the severe PMS relief.
At last, there’s hope for millions of women suffering from Premenstrual Syndrome. Researchers have found that a regular intake of calcium may reduce premenstrual syndrome be as much as 60 per cent. Calcium supplements and Vitamin D, which aid the absorption of calcium, are believed to reduce the occurrence and severity of Premenstrual Syndrome. Now, the latest on the Premenstrual Syndrome front is that a diet rich in calcium appears to reduce the risk of developing Premenstrual Syndrome by as much as 40 per cent.
The largest result was seen in women who consumed about 1,200 mgs of Calcium and 500 IU of vitamin D per day. It has been found that the women who consumed four servings per day of skin or low-fat milk, fortified orange juice and low fat dairy foods, had approximately a 40 per cent lower risk of being diagnosed with Premenstrual Syndrome, than women who only consumed these foods about once per week.
Levels of calcium and vitamin D fluctuate across the menstrual cycle, and this might define women with and without Premenstrual Syndrome. The findings should encourage them to eat more foods rich in calcium and vitamin D. What’s more, these nutrients and the PMS Vitamin Supplements have also been associated with other health benefits, such as the reduced of osteoporosis and some cancers.
